Enjoy traditional cuisine at Resort World Awana Ramadan Buffet
Nestled in a restful rainforest, Resorts World Awana invites guests to embrace the spirit of Ramadan with a lavish bazaar-style buka puasa buffet at Jom Makan Awana. Specially curated by Executive Chef Ahmad Rosnie, the menu showcases culinary heritage and family recipes, serving feasts that delight traditional taste buds.
Soak in the vibrant kaleidoscope of marketplace-inspired colors, sounds, and heavily-spiced scents as expert chefs serve up classic favorites and enticing, mouth-watering delights such as Gulai Ikan Tongkol, Rendang Tok, Pasembur Penang, Sotong Bakar, the quintessential Kambing and Daging Bakar, and crowd favorite, Sup Gearbox.
Enjoy local dishes
Relish up to ten Lost Recipes sambal pastes and condiments re-created specially for this occasion. Indulge in an expansive assortment of appetizers and traditional desserts, including local kuih, and savor warm and aromatic roti, which is made to order and served with dhal curry, coconut chutney, and Kesari. As per previous years, there are a variety of specialty live cooking stations.
Experience a diverse and flavorful journey through this exceptional spread in celebration of faith and festivity at Jom Makan Awana. Online booking prices from now till 30th March 2025 are RM106nett per pax for adults (walk-in at RM118) and RM86nett per pax for children aged 4 to 12 and senior citizens aged 60 and above (walk-in at RM96).
Various dessrt such as pengat pisang available at the buffet
Meanwhile, at Resorts World Genting, Jom Makan SkyAvenue at Level G is offering a Ramadan special put together by Chef NorHamizi until 30th March. Comprising nasi minyak, ayam percik, jelatah, pajeri nenas, krim karamel, and a drink, this Ramadan special is available at only RM28nett from 4 pm to 8:30 pm daily. The Aidilfitri special, featuring nasi tomato, ayam masak merah, jelatah, fish crackers, krim karamel, and a drink at a cost of onlyRM28nett will be available from 31st March till 6th April from 12 noon till 8:30 pm.
Don’t miss out on Chef Murugan Munisamy’s delightful Ramadan & Aidilfitri nasi ayam gepuk and pengat pisang combo set at RM28nett, available only at Jom Makan Street Food, SkyAvenue Level 4 from now till 2nd April, 12 noon till 9 pm
For more information, please visit https://www.rwgenting.com/
