The chef at MiCasa Suite Hotel Kuala Lumpur showcasing the towering delicacies that they serve at the Ramadan buffet
Celebrate the holy month of Ramadan at MiCasa All Suite Hotel and indulge in a delightful culinary journey to bring family and friends together for a buffet dinner. Experience the spirit of the blessed month with a sumptuous buffet showcasing Ramadan’s rich flavors and traditions inspired by the “Icip Icip Desa” theme, specially curated by Chef Adrian and his team.
- Authentic delicacy from the North and South homeland: Kerabu Kerisik Kulit Timun, Nasi Ambeng, Nasi Ulam Ayam Percik, Asam Pedas Tetel & Itik Salai Masak Lemak Cili Api.
- Freshly Prepared Ramadan Specials: freshly prepared soups and salads, Oxtail soup, Various Seafood, Roasted Lamb, and a variety of mixed greens and dressings.
- Delectable Desserts: Assorted Malay Kuih, a variety of Fruit Pickles, Pengat Pisang and Nangka, ABC & Cendol, fresh fruits, Teh Tarik, coffee, and a variety selection of drinks.
Live cooking station for diners to see their meals freshly prepared for them
Experience a live cooking station to see the chef prepare the dish as a sight for fellow diners, ensuring all the dishes are served fresh with a burst of flavors.
Enjoy the delicious Ramadan buffer from 7th March until 23rd March 2025 from 6:30 PM to 10:00 PM. The price is RM139 for adults and RM95 for kids (5-12 years old), and senior citizens (60 years and above).
Towering delicacies at the Ramadan Buffet
For more information, please visit https://www.micasahotel.com/